Can you make Valentine Puppy Chow without peanut butter?

Yes, you can replace peanut butter with sunflower seed butter or soy butter. This keeps the texture creamy and makes Valentine Puppy Chow suitable for nut-free homes and school parties.

How long does Valentine Puppy Chow stay fresh?

Valentine Puppy Chow stays fresh for up to one week when stored in an airtight container at room temperature. You can also freeze it for up to two months.

Can you use white chocolate instead of regular chocolate?

Yes, white chocolate or Valentine candy melts work well and give Valentine Puppy Chow a sweeter taste and festive pink or red color.

Is Valentine Puppy Chow safe for kids’ parties?

Yes, it’s a popular no-bake treat for kids. For school parties, use a nut-free version and check candy labels for allergens.

Valentine Puppy Chow – Irresistible 15-Minute No-Bake Treat

Description

Valentine Puppy Chow is a quick, no-bake snack made with crunchy cereal coated in chocolate and peanut butter, then dusted with powdered sugar and festive Valentine candies. It’s sweet, crunchy, and perfect for parties, gifts, or an easy holiday treat.

Ingredients

Scale

9 cups rice Chex cereal
1 cup creamy peanut butter
1 1/2 cups semi-sweet chocolate chips or Valentine candy melts
1/4 cup unsalted butter
1 teaspoon vanilla extract
1 3/4 cups powdered sugar
1 cup Valentine candies or chocolate pieces
1/4 cup heart sprinkles (optional)

Cook Mode Keep your screen awake while you cook

Instructions

Add the chocolate chips, peanut butter, and butter to a microwave-safe bowl and heat in short intervals, stirring until smooth.
Stir the vanilla extract into the melted chocolate mixture.
Place the cereal in a very large bowl and pour the chocolate mixture over it.
Gently fold until all cereal pieces are evenly coated.
Transfer the coated cereal to a large zip-top bag or container with a lid.
Add the powdered sugar, seal, and shake until fully coated.
Spread the puppy chow onto a baking sheet to cool slightly.
Gently mix in Valentine candies and sprinkles.
Serve immediately or store for later.

Notes

Use sunflower seed butter for a nut-free version.
White chocolate or pink candy melts work well for a festive look.
Store in an airtight container to keep the texture fresh.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 420
Sugar: 32 g
Sodium: 310 mg
Fat: 22 g
Saturated Fat: 9 g
Unsaturated Fat: 11 g
Trans Fat: 0 g
Carbohydrates: 52 g
Fiber: 3 g
Protein: 8 g
Cholesterol: 18 mg