Description
A rich and creamy white hot chocolate made with real white chocolate, milk, and a hint of vanilla. This cozy winter drink is perfect for holidays or chilly nights.
Ingredients
2 cups whole milk
½ cup heavy cream
1 cup chopped white chocolate (use high-quality bars or chips)
¼ teaspoon pure vanilla extract
Pinch of salt
Optional: whipped cream, crushed candy canes, marshmallows, caramel drizzle
Instructions
In a medium saucepan, heat milk and heavy cream over medium heat until warm but not boiling.
Add chopped white chocolate and vanilla extract. Stir constantly until chocolate is fully melted and the mixture is smooth.
Add a pinch of salt, stir, and remove from heat.
Serve immediately, topped with whipped cream, chocolate shavings, or festive garnishes.
Notes
Use high-quality white chocolate for the smoothest results.
Avoid boiling the mixture to prevent separation.
Store leftovers in the fridge for up to 3 days and reheat gently.
For a vegan version, use plant-based milk and dairy-free white chocolate.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: white hot chocolate, winter drinks, hot chocolate recipe, cozy beverages, holiday drink, homemade hot chocolate, vanilla hot chocolate, festive drinks